Obesity Prevention and Control
- About the Program
- Events
- Publications and Resources
- Physical Activity and Nutrition Training Initiative
- Alaska Food Policy Council
- Alaskans Taking on Childhood Obesity Taskforce - ATCO
How many sodas does the average Alaska teen
drink per day?
Is obesity really on the rise
in Alaska?
What are the economic costs
of obesity in Alaska?
For answers to these and many more important questions read the Burden of Overweight and Obesity in Alaska, Summary Report:
.
About the Program
Obesity continues to be a serious health concern in Alaska. In 2009, 65% of adults were overweight or obese and the state has high rates of childhood and youth obesity. Overweight and obesity are alarming because both conditions increase the risk for a number of health problems, including chronic diseases, which can lead to reduced quality of life, premature death, and substantial healthcare - and productivity-related costs.
- 26% of Alaskan high school students are overweight or obese; 12% are classified as obese (2009)
- 26% of Alaskan Adults do NOT meet the physical activity recommendation (2009)
- 26% of adults watch more than 3 hours of TV a day (2009)
- 77% of adults do not consume the recommend 5 servings of fruits and vegetables each day (2009)
- 47% of Alaskan adults drink at least one sugar sweetened beverage soda a day (2009)
Program Activities
Communication
Sign up to get our free e-listserv and receive information about obesity prevention efforts, funding opportunities, and other relevant news. Join by contacting obesity@alaska.gov
What we do:
Our mission is to prevent and reduce obesity among Alaskans though the promotion of physical activity and good nutrition. The program:
- serves as a credible source of information on the causes and health consequences of obesity;
- provides information to the public, health professionals, and the media;
- conducts statewide epidemiology and surveillance of obesity as well as physical activity and nutrition behaviors;
- identifies population groups at greatest risk for the health threats of obesity;
- develops partnerships with and provides leadership to a wide variety of private and public agencies;
- provides technical advice and support to partners in implementing obesity prevention strategies; and
- facilitates the Alaska Food Policy Council that works to strengthen Alaska’s food systems to spur local economic development, increase food security, and improve nutrition and health.
Contact
3601 C Street, Suite 722
Anchorage AK 99503
Fax: 907.269.5446
obesity@alaska.gov
- Karol Fink, MS RD
Program Manager
(907) 269-3457 - Diane Peck, MPH RD
Community and Evaluation Specialist
(907) 269-8447 - Andrea Fenaughty, PhD
Chronic Disease Epidemiologist
(907) 269-8025 - Clint Farr
Epidemiologist/Evaluator
(907) 465-8542

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